Because the identify implies, one of many most important substances used to make this layered cake is sweetened condensed milk. The usage of sweetened condensed milk can be what units it other than different Indonesian layer desserts, such because the rice layer cake and the sago layer cake. As well as, the milk layer cake makes use of wheat flour, in distinction to the rice layer cake which makes use of rice flour and starch (tapioca) and the sago layer cake makes use of sago flour.
550 gr wheat flour
150 gr sugar
1/2 tsp salt
1/2 tsp vanilla
200 ml sweetened condensed milk
1.2 liters thick coconut milk from 1.5 coconuts
Raspberry crimson coloring to style
HOW TO MAKE :
1. Combine flour, sugar, sweetened condensed milk, and salt, combine properly. Add the coconut milk little by short time stirring repeatedly till clean. Sieve the flour combination till clean.
2. Take 200 ml of dough, give somewhat crimson coloring, combine properly, put aside.
3. Put together a 18×18 cm tin, cowl it with plastic and grease it with somewhat cooking oil.
4. Warmth the steamer pan, put the baking sheet in and let it warmth. Pour a spoonful of white batter within the pan, steam till cooked. Pour once more as much as 4 occasions. Drizzle with crimson dough and house it out. Steam once more.
5. Pour within the white combination once more and drip the crimson combination. Do it till the white dough runs out.
6. Lastly enter the highest crimson dough, and steam till cooked, take away, let cool.
7. Flip from the pan, minimize in accordance with style, serve.
For 16 items.
Supply: Tabloid Nova