This hunku cake layered cake has a colourful and engaging layered look. From the strategy of constructing this hunku layer cake, the colours of the layers of cake which might be produced from the highest are chocolate, inexperienced, white, pink, and white layers, respectively.
INGREDIENT:
1 squeeze cup hunkue flour
6 cups of coconut milk that’s thick
225 gr sugar
1 tsp salt
Purple/inexperienced coloring
2 tbsp cocoa, dissolved in 3 tbsp scorching water
HOW TO MAKE:
1. Dissolve hunkue flour with 1 cup coconut milk; Cook dinner till the remaining coconut milk boils with sugar and salt.
2. Enter the hunkue flour answer, stir till thick and cooked, take away from warmth.
3. Take about 1/3 of the combination, put it in a small saucepan, add the dissolved cocoa, then cook dinner, stirring, till the cocoa is combined, take away.
4. Present 2 empty cups, fill every cup with about 2 tablespoons of cooked white dough, sprinkle every with pink and inexperienced, combine properly.
5. Put together a baking sheet or bowl, fill with about 1/2 a part of the white dough. Put the pink dough evenly on high, pour the remainder of the white dough, then put the inexperienced dough evenly on high.
6. Make an S-like movement with a fork into the dough.
7. Lastly, put the new chocolate combination into the pan, easy it out.
8. Reduce the cake after it cools down.
